Starters


Artisan Breads, balsamic, olive oil  4.5

Soup Of The Day, rustic bread, butter  (V)  5


Chicken Liver Parfait  6.5 
oatcakes & red onion marmalade 


 Morangie Brie & craberry tart  (V)  6.75 
walnut & apple salad 


Haggis Fritters, leaf salad, apple chutney   6
*Vegetarian haggis alternative available

Sinclair's Prawn Cocktail    6.75


Mains


Turkey Roulade   17
sage & onion stuffing, dauphinoise potatoes, pigs in blankets, glazed carrots,

sprouts, turkey gravy 


Braised feather blade of beef   18
confit potatoes, spiced red cabbage, sprouts, truffle jus 

Herb crusted fillet of cod   16.5
mussel chowder


 Mac n’ Cheese  12
cheese & herb crust, salad, fries  (V)

Beer Battered Haddock  13.5
triple cooked chips, crushed peas, tartare sauce


Vegetable Wellington   15.5
butternut squash puree, sauteed mushrooms & spinach 


From The Grill


30 Day Aged 8oz Ribeye   24.5

triple cooked chips, mushroom, grilled tomato, beer battered onion rings

peppercorn sauce / garlic butter


Homemade Aberdeen Angus Beef Burger   13.5

fries, salad, homemade slaw, brioche bun


Extra Toppings- bacon or onion rings   1.5



Halloumi & Portobello Mushroom Burger   12.5
smoked paprika mayo, homemade tomato relish, brioche bun, with sweet potato fries, salad & slaw  (V)



Sides


​Fries   3.5

Chunky Chips   3.5

Beer battered onion rings   3.5

Sprouts & bacon   3.5

Organic leaf salad   3.5

Braised red cabbage   3.5

Artisan bread, butter / balsamic & olive oil   4


Desserts


Spiced Orange Cake, ginger bread ice cream   6.5


Christmas pudding, brandy anglaise     6.5


Sticky Toffee Pudding, vanilla ice cream, butterscotch sauce   6


Chocolate Brownie, salted caramel ice cream    6.5 

​​Scottish Cheese Selection, chutney, oatcakes    8


Ice cream & Sorbet Selection   5


​​Please also see our specials board for selection of daily specials.
Please advise of any dietary allergies or intolerances.





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e: info@sinclairskitchen.co.uk ​  t: 01307 818 080 

FESTIVE MENU 

02 DEC- 30 DEC


Our new Festive Menu! Available from Thurs 02 Dec. 

For large groups we offer a pre order set menu, please give us a call or drop us an email to enquire. We look forward to welcoming you.