what's on

Steak Night Tuesday 
Every Tuesday evening 5.30pm - 9pm

Chef's choice of steak served with triple cooked handcut chips, Portobello mushroom, grilled tomato, beer battered onion rings & choice of steak sauce        £12

Sunday Roast

Every Sunday 12 noon - 7pm

Roast of the week with all the trimmings

Festive Menu's - click here to view

Hogmanay Menu - click here to view

Using fresh, seasonal produce from Scotland's natural larder is at the heart of what we do. From local wild game and Aberdeen Angus beef to locally grown vegetables, freshly dug from the walled garden, our chefs create flavourful dishes showcasing the best ingredients our region has to offer. Enjoy a hearty meal in our cosy bar or a la carte dining in our restaurant.


Enjoy restaurant quality dining at your own event with a menu tailored to suit you. From intimate dinner parties to lavish weddings, hillside BBQ's to corporate canape parties, our chef's never fail to impress. The finest Scottish produce, impeccable service and our attention to detail will ensure your event catering is remembered for all the right reasons. Please visit our catering pages for more information or get in touch to discuss your requirements.

Our wine list has been carefully selected by our expert wine merchants.

Locally brewed ales from 71 Brewing of Arbroath, locally distilled Ogilvy potato vodka and flavoured gins from The Gin Bothy form part of the offering from our well stocked bar, along with a fine selection of Scottish malt whiskies. And our coffee, traditionally roasted in the mountain air of the nearby Cairngorms, is sure to be the perfect finish to your meal.


Food service times

Monday - Saturday 
Lunch - 12 noon - 3pm
Dinner - 5.30pm - 9pm

Open for tea, coffee & cake between

lunch and dinner service.

Food served all day 12 noon - 7pm

Bar opening times
Monday - Saturday  12 noon - 11pm
Sunday 12 noon - 9pm

e: ​  t: 01307 818 080